Sambol with Red Chilis Sambol with coconut is something that you can actually find on the tables in Sri Lanka at every meal. I myself have eaten countless variations, such… Read More
Sambol with Red Chilis
Tag: Veggie
Indonesian Rendang with Jackfruit (Vegan)
Indonesian Rendang with Jackfruit (Vegan) Rendang is a spicy dish from the Minangkabau people in Indonesia or rather Sumatra. The dish has become so popular over the years that it… Read More
Homemade Vegan Oyster Sauce
Homemade Vegan Oyster Sauce Oyster sauce is an ingredient which we have been using in our dishes for a long time. Somehow logical, it is but as a flavor enhancer… Read More
Egg Curry from Sri Lanka
Egg Curry from Sri Lanka The egg curry from Sri Lanka is, like many other curries of the island nation, very simple to prepare. Important is the quality of the… Read More
Mushroom Masala (Authentic Indian Recipe)
Mushroom Masala (Authentic Indian Recipe) This masala with mushrooms is perfect for quick cooking. All the flavors so typical for India come to bear in this dish. Served with rice… Read More
Indian Spinach Curry (Palak Paneer)
Indian Spinach Curry (Palak Paneer) One of the most famous and also super delicious North Indian curries is Palak Paneer. The spinach is mixed with herbs and spices and homemade… Read More
Hot Plate Egg Tofu from Singapore
Hot Plate Egg Tofu from Singapore Hot Plate Egg Tofu is a very common dish from the Tze char stores in Singapore. The dish has its roots in China. As… Read More
Indian Eggplant Curry from Kerala (Brinjal Curry Recipe)
Indian Eggplant Curry from Kerala (Brinjal Curry Recipe) Brinjal Curry is a one pot curry from Indian. This recipe is from the state Kerala witch is located in the south… Read More
Malai Kofta – Restaurant Style Recipe
Malai Kofta – Restaurant Style Recipe Malai Kofta is a popular vegetarian Indian dish. It’s often served in Indian restaurants and you can find many variations of this dish. Malai… Read More
Yellow Egg Curry from North Thailand
Yellow Egg Curry from North Thailand This Egg Curry from North Thailand is strongly influenced by the cuisines of Myanmar and India. Like the Burmese Golden Egg Curry (Bae Uu… Read More