Homemade Indonesian Currypaste Like in many other Soth East Asian countries the people in Indonesia love to eat currys. This typical Indonesian paste is strongly influenced by the Indian cuisine.… Read More
Homemade Indonesian Currypaste
Tag: Recipes
Authentic Thai Yellow Curry Paste
Authentic Thai Yellow Curry Paste The yellow curry paste is one of our favorite curry pastes. It is less spicy than the red curry paste and it fits well to… Read More
Indian Paratha with Cauliflower Filling
Indian Paratha with Cauliflower Filling A paratha is a flatbread that originated in the Indian subcontinent. It is still prevalent throughout India, Pakistan, Nepal and Bangladesh, where wheat is grown… Read More
Khmer Lemongrass Paste (Kreung)
Khmer Lemongrass Paste (Kreung) When you are travelling in Cambodia you will get in touch with Kreung very early. This lemongrass paste is the heart of many Khmer dishes. The… Read More
Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob)
Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob) Pad Pak Kana Moo Krob is stir fried Kai-lan (Chinese broccoli) with pork. A simple dish that has its… Read More
Crispy Pork Belly from Thailand (Moo Krob)
Crispy Pork Belly from Thailand (Moo Krob) Moo Krob is one of the most sold street food dishes in the kingdom of Thailand. Bangkok is full of street food stalls… Read More
Burmese Flatbread (Htut Thayar Palata)
Burmese Flatbread (Htut Thayar Palata) Htut Thayar Palata is a Burmese-style flatbread eaten with egg or mutton for breakfast in Myanmar. It´s a simple dish and will be served with… Read More
Thai Coconut Custard with Mango
Thai Coconut Custard with Mango This coconut and mango custard is a delicious Thai treat and a terrific way to enjoy fresh mangos while they’re in season. Makes a great… Read More
Red Thai Curry with Pork Tenderloin and Mango
Red Thai Curry with Pork Tenderloin and Mango This Thai curry with pork tenderloin and mango is very uncomplicated and the message behind this delicious meal is that sometimes “less… Read More
Laotian Red Curry (Gadang Pit)
Laotian Red Curry (Gadang Pit) Gadang Pit is a delicious Laotian Red Curry. For this traditional Laotian recipe you cook chicken drumsticks in a spiced coconut milk sauce with mixed… Read More